Canned food is a kind of food that people like to eat in their daily life, such as pear, apple, peach and so on. I remember Xiaobian's favorite canned pear when he was a child. Every time my parents took me to the supermarket, I would buy several bottles to go back. I think about the happy time in those days, but now I'm still full of joy.

 

 

 

Canned food can be stored for a long time by tightly encapsulating it and putting it in it. Nowadays, all kinds of cans sold in supermarkets are basically bottled in glass, which looks bright and easy to arouse people's appetite and sell.

 

In the face of such delicious cans, when they are bought back for enjoyment, there is also a problem, that is, cans are tightly sealed, opening cans is often a headache. It's very difficult for people with small strength to open cans according to the normal opening method. Here are three tips for opening cans. They will make it easy for you to open cans without any brute force.

 

Method 1: Rolling capping method

 

 

 

This method is very simple and practical, but young people who need a little wrist strength are not very practical.

 

 

 

First find the oblique plane on the bottle cap, then face the table obliquely, press the bottle cap on the table and roll it back and forth several times. Finally, you can unscrew the cap of the can easily and easily, without any effort.

 

 

 

Method 2: Warm water immersion method

 

 

 

This method is very practical and suitable for both adults and children. First, prepare a container to hold water, then pour warm water about 60 degrees into the container, and then put the bottle mouth down into the water. Soak for about 2 to 3 minutes.

 

 

 

Look at the effect below. With a gentle twist, the cap of the can can can be easily unscrewed. This method can be used by adults and children, but children should be careful when using warm water, oh, do not be scalded by water.

 

 

 

Method 3: fork-spoon crowding method

 

 

 

This method is also simple and practical, with a spoon or fork at home, facing the canned cap, from the bottom to the top of a little pry, when the cap has been pry around, the overall cap is loosened, and then gently twisted by hand, easy to open.

 

 

 

In addition to the above three tricks, Xiaobian today offered another trick to open canned bottles.

 

Take the cans upside down, the cap down, and then slap the bottom of the cans with the other hand for about a minute, then screw it down with your hand and open the bottle easily.

 

 

 

Little fellows, have you learned?

 

The above three tips for opening canned bottle caps are hoped to help you all.