Canned edible mushrooms are the largest canned canned varieties in China, facing the decline of traditional canned varieties year by year. According to their technical and information advantages, China Inspection and Quarantine Bureau will take the opportunity of implementing the "triple" aid program to support TR. The development of traditional Chinese edible mushroom industry. The Bureau has actively helped the export of canned enterprises in the region and accelerated the development of new foreign trade advantages, such as technology, standards, brands, quality and service, and promoted the export of canned mushrooms.

According to the introduction, in recent years, China Inspection and Quarantine Bureau has encouraged and helped enterprises to establish standardized planting bases for edible fungi, starting with raw materials to ensure the quality and safety of canned edible mushrooms. At present, red canned enterprises have built three standardized planting bases for mushrooms to ensure the supply of raw materials from quantity and quality. At the same time, it helps the Chinese canning industry chamber of Commerce to establish and operate China's first canned food quality information technology comprehensive service platform, and to use the platform to release foreign risk early warning information in time.

70, to collect and track changes in foreign standards and regulations, the first time the risk early warning is carried out through a comprehensive service platform to help enterprises take effective measures to cope with mushroom canning.

In order to help the enterprise management and technical personnel to strengthen the theory and field monitoring, the inspection and Quarantine Bureau has the factory supervision, to the enterprise quality management, seal, disinfection and other personnel field training, guide the enterprise to the S. According to the requirements of importing countries, the self-control program from source to finished product will further improve the HACCP management system of enterprises.

In order to optimize customs declaration service, the China Inspection and Quarantine Bureau, relying on modern information technology and technical means, explores the "customs clearance mode" of establishing multi point inspection and field evidence, and the enterprise can not limit the scope of business. The recent inspection and investigation; the origin of the reform of the visa system, the implementation of the "notification through the signature system, the applicant may apply for the issue of certificate of origin according to the principle of convenience, without geographical limitation". The implementation of the "measures for food export management" shows that after the implementation of the model, the newspaper industry implements the qualified enterprises for export products, without mass sampling inspection, greatly improving the speed of export clearance.

According to statistics, the total export of edible mushrooms in China was 88 thousand and 700 tons in the first half of 2017, increasing by 106 million 240 thousand US dollars, up 1.53% and 1.92% over the same period. In the case of the global economic decline, the export of edible mushroom can continued to maintain steady growth.