Speaking of canned food, it's almost a favorite food for all ages. Especially in autumn and early winter, because the house is dry and easy to catch fire, there are many people who buy cans. Because the old people say a word and eat canned food if they don't want to catch fire. And the canned food industry is delicious, because different kinds of canned food taste different, each kind is delicious. Now let's teach you how to make cans.

 

First of all, what Xiaobian wants to tell you is how to canned pineapple.

 

 

 

We'll prepare one Pineapple with ice sugar in moderation.

 

When you're ready, you start cleaning the ingredients. First go to the vegetable market, buy a pineapple, and then let the fruit vendor to clean up the pineapple. When we got back, we cut off the pineapple root and washed it again with water. When it's clean, cut it into small pieces with a knife. Put the cut pineapple in a pot, then put some water and a little salt in it. This is done to make pineapples less acidic.

 

 

 

Then pour some water into the pot, learn to boil, then put some ice sugar into the pot and melt it. Then put small pieces of pineapple into the pot and stew together. At this time, we can turn it into a small fire and continue to simmer for ten minutes.

 

 

 

Then it's time, and the delicious cans are ready. If we want to eat, we pour the food into a small bowl first. If we can't eat anything else, we can put it in a canned bottle and eat slowly afterwards.

 

After talking about the canned pineapple, the next edition will talk about the practice of canned assorted brocades.

 

We began to prepare the ingredients. Half pineapple, several kumquat, several grapes, half pear, one apple, a moderate amount of sugar.

 

 

 

First, we clean the processed pineapple and cut it into small pieces. Cut the apple peel off and cut it into small pieces. The peel of the pear is peeled off and cut into small pieces. Later on. All the cut fruits are put in a basin. Put a little salt in the pot and then start soaking all the fruits.

 

Then rinse the orange peel first, then scratch a few knives on the orange with a knife, and then take out the small fruit inside the orange. Peel the grapes and put them in a small bowl.

 

Then we prepared a canned bottle, put pear pieces on the bottom of the canned bottle, sprinkle sugar on the top of the pear, and so on, overlap pineapple, kumquat, grape, apple and orange, and sprinkle a little sugar on each layer.

 

 

 

Finally, we pour a little more pure water into the canned bottle and cover it again. Pour a little water into the pot, then boil the water and put it in the steamer. Put the canned bottle on the top of the steamer and start steaming. It takes about half an hour to steam. When it's time, we can turn off the fire and get the cans out. After taking it out, cover the pot tightly with a towel, and put it in half a day to enjoy.

 

The canned assorted brocades are ready. There are many kinds of fruits, each of which is very delicious, sweet and soft!