Cris is here. As I am in our basic cream soup instead of the recipe, we sometimes get the reader's request, who is not a canned lover to provide alternative canned cream soup as a ingredient. Personally, I often like the convenience of canned food, but sometimes I like to start from scratch and improve my taste to one level. After our cream soup instead of the recipe, you'll find it suitable for all kinds of cream soup: Cream chicken, celery cream, and even shrimp cream (the key ingredient in our crab Yangon dipping). We also mentioned the homemade substitute for mushroom soup.

Homemade letinous edodes cream

 

When I made this dish, I used little Bella mushroom. I like the taste they bring to the table. You can also use white button mushrooms.

I like to use garlic as this recipe, but it is not necessary.

The use of a small pan (rather than a big one) will be a very useful whip.

Looking for a gluten free choice? My friend Leah gave you a gluten free mushroom soup.