"Eat canned, pickled garlic" January 13, a reporter in a large supermarket Dongsanlu to see, the supermarket's creative promotions attract a lot of consumer approval.

 

According to the sales staff of the cabinet, "the canned yellow peach is now being promoted, the price is very low, and we can see the big bottle, and we can also pickle the salted vegetables after the canned food. Then we think of the promotion." It is understood that the "Laba garlic" is a traditional Chinese food. Most parts of North China have the custom of using vinegar and garlic on this day. The finished garlic is light green, the taste is sour, sweet and spicy, and it can relieve the dry mouth and enhance the appetite.